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Saantey
Main Restaurant
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Point of Sale
JD
John Doe
Manager
New Invoice from PO-8291
Create Invoice
Creating invoice for
Sysco Foods
Invoice Details
Invoice #
Vendor
Invoice Date
Delivery Date
Line Items
#
Item Code
Item
Unit
Invoice Qty
Unit Cost
Line Total
1
DAIRY-001
Whole Milk
GAL
$4.50
$45.00
2
DAIRY-002
Eggs, Large
CS
$45.00
$225.00
3
DAIRY-201
Cheddar Cheese
LB
$18.50
$370.00
Subtotal
$640.00
GST (6%)
$38.40
Total
$678.40